21<\/p>[\/et_pb_text][et_pb_divider color=”#aeaeac” admin_label=”Divider” _builder_version=”3.2″ custom_css_main_element=”width:20px;” hide_on_mobile=”off”][\/et_pb_divider][et_pb_text admin_label=”Text” _builder_version=”4.0.6″ text_font=”|700|||||||” text_text_color=”#363636″ text_font_size=”18″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”-10px||0px|” use_border_color=”off” border_color=”#ffffff” border_style=”solid”]November, 2019[\/et_pb_text][\/et_pb_column][et_pb_column type=”2_3″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Text” _builder_version=”4.0.6″ text_font=”Libre Franklin||||||||” text_text_color=”#02b875″ header_font=”Libre Franklin||||||||” header_text_color=”#ad9a6b” background_size=”initial” background_position=”top_left” background_repeat=”repeat” min_height=”45px” custom_margin=”20px||-10px|||” custom_padding=”||0px|||” use_border_color=”off” border_color=”#ffffff” border_style=”solid”]
All these benefits seem to have made an impact on Spanish society, which has increased its consumption of environmentally friendly products significantly over the past decade. In fact, Spanish people have doubled their spending on sustainable food since 2013,\u00a0from 22 euros on average to 47 euros in 2019<\/strong><\/a>. And especially among young people, according to data from the report\u00a0‘The ecological sector in Spain 2018\u2019<\/strong><\/a>,<\/strong>\u00a0, 30% of its consumers in our country are less than 35 years of age. However, Spain is far behind other European countries around us, especially the Nordic countries. Thus, for example, the internal Spanish market forecological products amounted to 1,686 million euros in sales for 2017, 2,700 million euros for Sweden.\u00a0<\/strong><\/a> Swedish consumers have been traditionally more aware of sustainable food production and environmentally friendliness. Another trend that has increased in the last few years, is their concern fortheir health and physical well-being.<\/strong>\u00a0Thus, they are pioneers in activities that combine exercise and care for the environment, such as plogging<\/strong><\/a>.<\/strong> Nevertheless, the growth figures for eco-friendly consumption in Spain are hopeful and other indicators such as those indicate that 41% of consumers avoid the use of plastic in their purchases or that 37% of them chose products with a sustainable package, which brings optimism. At\u00a0Finca Solmark<\/strong>\u00a0we are aware of the benefits of sustainable agriculture and are committed to the production of healthy products. Therefore,\u00a0 everything we grow is\u00a0eco-friendly.\u00a0<\/strong>In our catalogue you will find the best quality and 100% natural\u00a0olive oil<\/strong>,\u00a0<\/strong>vocados<\/strong>\u00a0or mangos,, to give\u00a0 some examples. If you are interested in ecological products, we would like to invite you to visit our facilities to get to know them better.<\/p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ _builder_version=”3.29.3″ custom_padding=”0px|||||”][et_pb_column type=”1_2″ _builder_version=”3.29.3″][et_pb_text admin_label=”Text” _builder_version=”4.0.6″ text_font=”||||||||” text_text_color=”#363636″ text_font_size=”1.2vw” text_line_height=”1.4em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”10px||0px|” text_font_size_tablet=”2.3vw” text_font_size_phone=”3.7vw” text_font_size_last_edited=”on|phone” use_border_color=”off” border_color=”#ffffff” border_style=”solid”]And if you are interested in finding out about the possibilities of the sector, visit BIOFACH<\/strong><\/a>,<\/strong>\u00a0the\u00a0worldwide organic food fair<\/strong> that will bring together\u00a0 3,500 exhibitors from circa 100 countries around the world in Nuremberg.\r\n\r\nAnd what about you? Have you joined a sustainable consumption of green foods?<\/strong>[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”3.29.3″][et_pb_image src=”http:\/\/fincasolmark.com\/wp-content\/uploads\/2019\/11\/finca_solmark_el_despegue_de_los_productos_ecologicos_biofach.jpg” _builder_version=”4.0.6″ box_shadow_style=”preset1″][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”3.29.3″ custom_margin_tablet=”” custom_margin_phone=”” custom_margin_last_edited=”on|phone” custom_padding=”0px||0px||false|false”][et_pb_row column_structure=”1_2,1_2″ _builder_version=”3.29.3″][et_pb_column type=”1_2″ _builder_version=”3.29.3″][et_pb_image src=”http:\/\/fincasolmark.com\/wp-content\/uploads\/2019\/10\/finca_solmark_i_jornada_puertas_abiertas_casita_rural.jpg” _builder_version=”3.29.3″ box_shadow_style=”preset1″][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”3.29.3″][et_pb_text _builder_version=”4.2.1″ text_font=”||||||||” text_text_color=”#363636″ text_font_size=”1.2vw” text_line_height=”1.4em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”10px||0px|” custom_padding=”0px|||||” hover_enabled=”0″ text_font_size_tablet=”2.3vw” text_font_size_phone=”3.7vw” text_font_size_last_edited=”on|phone”]ABOUT FINCA SOLMARK<\/strong>\r\n\r\nFinca Solmark<\/em><\/strong>\u00a0is a Spanish-Swedish\u00a0Rural EcoTourism<\/strong>\u00a0engaged in the production, marketing and export to Europe of olive oil, avocado and other ecological products to Sweden. It offers charming rural accommodation and several projects to promote awareness, dissemination and environmental education.<\/em>\r\n\r\nWeb:<\/strong>\u00a0http:\/\/fincasolmark.com\/<\/a>\r\n\r\nE-mail:<\/strong>\u00a0hi@fincasolmark.com<\/a>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]\n\n","protected":false},"excerpt":{"rendered":" The popularity of ecological products has experienced a remarkable development in recent years. We are becoming increasingly aware of the properties and benefits of eating these foods and there are many studies that endorse their healthy characteristics as opposed to crops grown using intensive farming techniques.<\/p>\n","protected":false},"author":1,"featured_media":244639,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[112,113,39],"tags":[],"class_list":["post-245982","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-alimentacion-en","category-salud-bienestar-en","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/fincasolmark.com\/en\/wp-json\/wp\/v2\/posts\/245982","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/fincasolmark.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/fincasolmark.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/fincasolmark.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/fincasolmark.com\/en\/wp-json\/wp\/v2\/comments?post=245982"}],"version-history":[{"count":0,"href":"https:\/\/fincasolmark.com\/en\/wp-json\/wp\/v2\/posts\/245982\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/fincasolmark.com\/en\/wp-json\/wp\/v2\/media\/244639"}],"wp:attachment":[{"href":"https:\/\/fincasolmark.com\/en\/wp-json\/wp\/v2\/media?parent=245982"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/fincasolmark.com\/en\/wp-json\/wp\/v2\/categories?post=245982"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/fincasolmark.com\/en\/wp-json\/wp\/v2\/tags?post=245982"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}